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25 | About 12:30 P.M., an unannounced required visit at the above licensed facility was conducted by Licensing Program Analyst (LPA) T. Tran. Upon entering the facility, LPA observed the consolidated Covid-19 CHHS postings and health screening station. Staff conducted temperature check and logged. LPA met with teacher, Faviola Vazquez. About 12:50 P.M. we toured the facility inside and outside. LPA observed proper care and supervision during naptime. This is a Preschool program with Toddler attached license. The facility hours of operation are (8:00 AM – 4:30 PM; Monday-Friday). LPA observed staff were wearing masks. The facility obtained current pediatric CPR and First Aid for all facility staff members. All center staff that was present during today’s inspection had fingerprint cleared and associated to the designated license number. This is a free peanuts zone facility and smoking is prohibited on the premises.
LPA observed all posting requirements for operation on the posting board LIC 203A-License, LIC 610 A-Emergency Disaster Plan, LIC 9148-Earthquake Preparedness Check List, PUB 394-Notification of parent’s rights poster, LIC 613A- Personal Rights, PUB 269- Child Car Seat Law, Menus, and Activity Schedule.
LPA inspected the furniture and equipment for age appropriateness and good repair. Telephone service, heating, lighting and ventilation were evaluated. Individual storage for children's belongings and learning materials was observed. Isolation area located in the classroom. Children napping equipment observed to be in good condition. Age appropriate sinks and toilets were inspected for availability, good repair, water temperature, toilet paper, paper towels, area safety and sanitation. All classrooms have trash can with tight lids, first aid supplies, smoke detectors; carbon monoxide/fire extinguishers were observed. Per staff, the facility frequently cleaned and disinfected all high-touch surfaces, including toys and learning materials.
The facility provided breakfast, lunch, and snacks. All food items were delivered to the site daily by Chefables. LPA observed the food preparation area to be cleaned and orderly with sufficient food supply and properly storage. Sign in and out sheet procedures were reviewed. The facility roster was up to date and fire and emergency disaster drills were conducted monthly. Emergency disaster plan is updated and reflected to the current operation. Children and staff records were reviewed and in good order. Outdoor play area was inspected for free of hazards and inaccessibility to bodies of water. Equipment was inspected for safety, cushioning material, good repair and age appropriateness. Water is accessible indoor and outdoor. |