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32 | The facility contains additional indoor space of a “Quiet Room”, “Multipurpose Room Area #1” and “Multipurpose Room Area #2”. The “Quiet Room” is used as an isolation area for sick children. Staff bathroom will be used for sick children. Applicant was advised children using the “Quiet Room” and staff bathrooms must always be supervised. The “Multipurpose Room Area #2” is to be utilized as additional activity space and was calculated for 254.411 sq ft divided 35 sq ft equaling 7 students. “Multipurpose Room Area #2” consists of 1 sink. Due to room being a multipurpose room and not used on a regular basis, this space is not included in total square footage/ capacity.
The indoor space for children was observed to be clean and all furnishing, toys and equipment observed to be safe, age appropriate and in good condition. Inside and outside the classroom is sufficient storage space for children’s personal belongings. Cribs and cots are to be utilized for napping children. Program will provide sheets and blankets. Bedding will be laundered daily. Room #4 has flooring that is padded with sufficient cushioning. The indoor space is equipped with a fire extinguisher, smoke and carbon monoxide detector. First Aid Kit and emergency supplies are located in the classroom, inaccessible to children. Garbage cans have tight fitting lids. The facility is adequately ventilated and free of insects and bugs. Window screens are new and in good condition. Cleaning products are stored in the classroom’s high cabinets, inaccessible to children.
The facility has one main Kitchen Area and 2 designated “Prep Areas”. The main Kitchen Area is equipped with a stove, 2 refrigerators, 1 sink, 1 microwave, 1 dishwasher and 1 washer and dryer. For food service, parents to provide infants with puree, bottles and nipples. Infant’s food and belongings will be labeled with child’s name and date and will be stored in designated Prep Area #2, shared among Room #3 and Room #4. Prep Area#2 is equipped with 1 refrigerator, 1 sink and 1 dishwasher. Children’s items to be sanitized and sent home daily. Once children begin to transition to table food, program will provide dry snacks. The program will provide water in sippy cups for children to drink water indoors. Applicant was reminded that cleaning products and other chemicals are not to be stored with food.
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