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13 | Licensing Program Analyst (LPA) S. Mendoza-Ceja conducted an unannounced inspection. Prior to entering the home, the Pre- Screening questions related to COVID-19 were asked. The complaint was initiated on April 6,2021. The investigation included obtaining the child care roster, obtaining complainant's statement, interviewing Licensee, parents of children in care, and some of the day care children.
-Parent Interviews did not corroborate complainant's statement. Parent's indicated they are satisfied with the care and supervision and that their children's needs are met. Parents interviewed revealed their children eat Posole, rice, beans, eggs, chicken and beef soup, lentils, fruit and yogurt. In regards to napping, none of their parents had concerns, one parent stated her children were told to "keep it down" when children are napping.
-Licensee Chacon denied the above allegations. She stated she provides variety of foods for breakfast at 8:30am (eggs, pancakes, eggs and ham, cheese ham, fruit, and milk), 2 snacks at 10:00am and 2:00pm (yogurt, fruit, cookies, oatmeal), lunch at 12:00pm (chicken soup, beef soup, pasta (1 day per week), lentils, beans, and of course vegetables, and dinner at 4:00pm, beans, cheese tortilla (flour or corn), chorizo with beans, ham with tortilla). In regards to napping, Licensee stated she has asked the school age children if they want to nap, but they say no. Licensee stated there was one family that was upset with her and she gave the family a two week notice to find an alternate day care. |