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25 | On 06/23/21 at 2PM, Licensing Program Analyst (LPA) Daisy Panlilio conducted an unannounced health and safety check and met with administrator. LPA explained the purpose of the visit with administrator.
LPA observed 6 staff wearing masks during visit. A universal entry screening station was observed at the front entrance with routine COVID-19 symptom checks done by the on duty security guard and visitor's log with COVID-19 symptom questions completed by residents, staff and visitors. LPA toured the facility with administrator. LPA observed sufficient food supplies in the kitchen and a farmer's market station had fresh fruits and dessert available. LPA observed a live jazz band playing at the reception area where more than 15 residents were observed seated enjoying the music. LPA received copies of facility's personnel record, resident roster, weekly menus for breakfast, lunch and dinner and staff rosters for various departments. Food deliveries are received from Freshpoint daily, Luz American & Sysco twice a week and Nestle weekly as stated by dining supervisor. Facility was observed to be clean, sanitized and in good repair. Comfortable temperature was maintained at 75 degrees F. Sufficient staffing was observed during visit.
LPA interviewed 10 residents (3 in Assisted Living and 7 in Independent Living) during visit. Residents were observed to be well groomed, relaxed and comfortable in their surroundings. Residents in care appear to be safe and there are no imminent health/safety concerns on today's date.
No deficiencies cited during the health and safety check. Exit interview conducted and a copy of this report provided. |