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25 | On 6/26/23 at 1:45 PM, Licensing Program Analyst (LPA) Greg Clark conducted a Health & Safety inspection as a result of a priority 2 complaint. LPA met with Avon Nguyen, Executive Director and explained the purpose of the visit.
LPA toured facility including but not limited to the several bedrooms, bathrooms, common area, kitchen, and outdoor area. Hot water temperature was measured at 118 degrees F in a resident's bedroom. 7-day of non-perishable and 2-day of perishable food supplies were sufficient. Refrigerator temperature was observed at 39 degrees F and freezer was at 0 degrees F. Resident's medications were kept locked in a med room. Smoke detectors are interconnected with the sprinkler system. Carbon monoxide detector was observed and operational. First-aid kit was complete. Fire extinguisher was observed to be full and last serviced on 4/26/23. There is a pool on the property that is properly fenced per regulation. Indoor and outdoor passageways are free of obstruction.
No deficiencies cited during visit. Exit interview conducted and a copy of this report provided. |