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25 | On 11/5/2021 at 3:30 PM, Licensing Program Analysts (LPAs) L. Francisco and C. Lin conducted a Health & Safety inspection as a result of a Priority 2 complaint (#15-AS-20211026125822). LPA met with Back-up Administrator, Ritchie Gonzalez and explained the purpose of the visit.
LPAs toured facility including but not limited to the bedrooms, bathrooms, common area, kitchen, and outdoor area. Hot water temperature were measured at 109.3, 110.1, 108.8 and 112 degrees F. 7-day of non-perishable and 2-day of perishable food supplies were sufficient. Facility orders food supplies on a weekly basis. Resident's medications were kept locked in the medication cart by the med-room. Smoke detectors are interconnected with the sprinkler system. Carbon monoxide detector observed. First-aid kit was complete. Fire extinguisher was observed to be full and last serviced on 7/12/2021. There are no accessible bodies of water observed. Indoor and outdoor passageways are free of obstruction.
No deficiencies cited during visit. Exit interview conducted and a copy of this report provided. |