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25 | On 9/21/2022 at 3:25PM, Licensing Program Analyst (LPA) L. Hall arrived unannounced to conduct an Infection Control Inspection. LPA met with Administrator, Evangeline Lekse, and explained the purpose of the visit.
Upon entry, LPA's temperature was checked. LPA observed screening station and COVID-19 signs posted near screening station. LPA toured facility including but not limited to common areas, bathrooms, bedrooms, kitchen, garage and back yard. All hand washing stations were equipped with soap and paper towel. Hot water temperature in the shared clients’ bathroom was measured at 119.9 degrees Fahrenheit. Fire extinguisher last serviced on 9/1/2022. There is a minimum of 7-day non-perishables and 2-day perishables foods.
During record review, LPA observed facility has a copy of the mitigation plan on file. LPA observed PPE, food, and paper supplies are sufficient.
The following deficiencies were observed:
- At 3:31PM, LPA observed knife drying in dish rack on kitchen counter.
- At 3:45PM, during observation and record review LPA observed R2, R3, and R6 does not have a doctor's order for their hospital bed.
Continued on LIC809C. |