Type A
06/10/2022
Section Cited
CCR
80065(f)(1)
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7 | 80065 Personnel Requirements (f) All personnel shall be given on-the-job training or shall have related experience which provides knowledge of and skill in the following areas, as appropriate to the job assigned and as evidenced by safe and effective job performance. (1) Principles of nutrition, food preparation and storage and menu planning.
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Plan of Corrections POC Licensee agrees to provide staff training on food preparation by POC due date. POC cleared during visit. |