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32 | Physical Plant & Environment Safety [Cont.]: LPA inspected six (6) residents' rooms and each resident bedroom has the required furniture such as the bed, bed frames, dressers, lamps, and chairs. Bedrooms also have sufficient closet space. Resident beds have the required linen, and the linen is in good condition. The bathrooms contain a working toilet, basin, and water faucet, walk in shower with grab bar, skid matt/strips and shower chair. The hot water temperature was tested throughout the facilities resident’s six (6) private bathrooms and measured between 114.9 degrees F to 116.6 degrees F which are within the required range of 105-120 degrees. Cleaning supplies are secure, locked and inaccessible to residents. Sharps are secure, locked and inaccessible to residents. There are smoke detectors, carbon monoxide detectors and an emergency sprinkler system throughout the facility that are operable and in compliance. The fire extinguishers were observed throughout the facility and are fully charged and last inspected on 04/14/2025. No bodies of water were observed at the facility. There are no security bars or weapons on the premises. Hygiene products are readily available. There are multiple shaded patio/garden areas for residents.
Staffing: There appears to be sufficient staffing at all times in the facility. With night staff that is trained and able to assist in care and supervision of the residents in the case of an emergency.
Personnel Records-Training: LPA reviewed five (5) staff files that included personnel record, criminal record clearance, health screening, TB clearance, Employee Rights, valid First-Aid/CPR/AED training, and staff training. Executive Director/Administrator, Andrew Smith certificate expires on 2/11/2027.
Residents Rights-Information: Residents are provided with telephone and internet access at the facility. The facility has the following posters posted throughout common areas: Residents Rights, Complaint Poster, and Ombudsman.
Planned Activities: Facility provides scheduled activities with a monthly calendar and the required full-time staff that conduct and evaluate planned activities. There is sufficient space both indoor and outdoor for activities.
Food Service: Kitchen, food preparation area, and storage areas were observed to be clean and sanitary. LPA observed an appropriate food supply of two (2) days of perishables and one week (7 days) of non-perishables, along with the emergency food supply.
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