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32 | Continued from LIC-9099
It was also alleged that facility staff are not following general food service requirements. Per the RP, staff touch food after touching their clothing, the ice cream freezer is dirty, and staff serve old ice cream to residents. Interviews conducted did not reflect any concerns regarding unsanitary food handling practices by staff. LPA observed some kitchen staff with gloves practicing good hand hygiene. However, during today’s visit, LPA observed multiple open/uncovered tubs of ice cream in the freezer. Interviews reflected that the tubs are covered at the end of the day/shift but not after each use. Moreover, LPA toured the kitchen again at 2:45 p.m., and observed that all the ice cream tubs were moved from one freezer to other. Per information gathered, staff stated that the freezer was not unplugged therefore, the ice cream tubs needed to be moved to a different freezer. Staff agreed to properly cover and label all ice cream tubs. Based on the information gathered, the department has sufficient evidence to determine that “staff are not following general food service requirements”. Therefore, the above allegation is SUBSTANTAITED at this time.
Pursuant to Title 22, California Code of Regulations, the following deficiency is cited (refer to LIC 9099-D)
Exit interview conducted. Citations issued. A Copy of report and appeal rights provided.
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