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25 | Licensing Program Analyst (LPA) Emily Peraldi arrived at the facility unannounced to conduct a required annual visit. At 9:50 a.m., the LPA met with staff and explained the reason for it visit. At 10:16 a.m., the Administrator arrived at the facility.
At 10:21 a.m., the LPA, along with Administrator, toured the physical plant areas inside and outside to ensure there are no health and safety hazards and that the facility is in compliance with Title 22 Regulations. At 10:10 a.m., the LPA conducted an interview with one (1) out of six (6) residents.
KITCHEN: The LPA observed the kitchen/dining area. Knives are stored in a locked safety box found on top of the kitchen counter. Kitchen appliances are in operable condition. The facility has a sufficient supply of perishable and non-perishable food. At 10:39 a.m., hot water measured at 110.0-degree Fahrenheit.
BEDROOMS: The facility is a single-story residential home with five (5) bedrooms, four (4) for resident use and one (1) for staff use. The LPA observed resident bedrooms, which were furnished appropriately with clean linens, appropriate furnishings and sufficient lighting. Inside temperature was maintained at a comfortable level. RESTROOMS: The facility has three (3) bathrooms for resident's use. Restrooms are relatively clean and sanitary and in operating condition with grab bars and non-skid mats. At 10:30 a.m., hot water measured between 106.3 and 112.6-degree Fahrenheit. The sinks had sufficient liquid soap, and paper towels. Signs are posted throughout the facility restrooms to promote handwashing.
OUTDOOR SPACE: At 10:33 a.m., the LPA observed the back and side patio which has a covered outdoor area for resident use. There is a gate on the side of the house designated for an emergency exit. The garage is attached and remains inaccessible to residents. Passageways were free and clear from obstruction. There are no bodies of water on the premises. Continued on LIC-809-C. |