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25 | Licensing Program Analyst (LPA) Michael Cava arrived conducted a required Annual Inspection infection control vist at the facility. Upon arrival of the facility, LPA observed a large courtyard with patio furnishings for residents to sit outside. LPA met with the administrator, Alexander Kigel and caregiver Gerardo Centeno. LPA observed two (2) residents in the living room watching television, and the other three (3) residents in their rooms. Personnel summary was verified for criminal record/association; all staff were cleared. LPA observed one (1) staff on duty, and the administrator. Licensee Sophia Labendze was notified of the visit via telephone. The current census is five (5). Facility license and sketch, rights of resident council, grievance/complaint procedures, emergency disaster plan, resident bill of rights, personal rights, and neighborhood complaint procedures were visibly posted.
A physical plant tour of the facility inside and outside was conducted with caregiver Gerardo at around 11:15am. The following common areas: living, dining, kitchen, resident bedrooms, and bathrooms, was inspected to ensure the facility was in compliance with Title 22 Regulations:
Kitchen: Food service area had Licensing requirement of (7) day nonperishable, and (2) day perishable. Food was properly stored in a healthy manner. Frozen foods were properly wrapped and stored appropriately. There was a pantry, stocked with non-perishable. Food storage and preparation areas were clean and inaccessible to pests and toxins. Appliances were functional and clean. Chemicals, household supplies, and knives, and medication, was locked and stored in kitchen cabinets. Appliances had functional fixtures, and in good repair.
Living/dining/family/: All indoor passageways were free from obstruction; inside temperature was comfortable and measured at 77 degrees. All areas were clean and appropriately furnished for resident’s comfort.
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