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32 | Laundry/Garage
LPA observed no chemicals/hazardous items located in the Laundry/Garage. The garage is being used for PPE supplies and extra storage
Food Inspection
LPA conducted tour at the kitchen around 2:17 pm observed there to be sufficient stock of two-day perishables and seven-day non-perishables foods. Frozen foods are properly wrapped and stored appropriately. Food storage and preparation areas care clean and inaccessible to pests.
Physical environment
LPA toured the outside area of the facility at 2:30 pm. LPA observed appropriate outdoor furniture, with a covered shaded area for clients. No bodies of water on the premises.
Living and dining
LPA observed the living room to be neat and clean along with the dining room. The facility maintains a comfortable temperature at 78°F. The smoke detectors and carbon monoxide detector were tested and observed to be operational at 2:30 pm. There is one (1) fire extinguisher located in the kitchen. The fire extinguisher was observed to be full and last serviced on 06/17/22. LPA observed all knives and sharp object, Medications, 1st aid kit, client and staff files located in a locked closet inaccessible to clients in care.
Administrative: LPA reviewed the staffing schedule and client roster. Annual fee is not current, due 10/23/22. LPA reviewed the infection control plan received on 9/21/22.
An exit interview was conducted with the caregiver and a copy of this report was given to the Administrator.
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