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25 | Licensing Program Analyst (LPA) Leslie Ngo-Castaneda conducted an annual required visit and inspection of the facility. LPA met with licensee Dina Algar at 10:30am
At 10:45 am, with the assistance of licensee, LPA took a tour of the physical plant. Required postings were observed in the entry area. The smoke alarms are operational and their carbon monoxide detectors that functions properly. The fire extinguisher is in the hallway, kitchen, and common room and the charge date is 12/12/2023. During the visit the facility is at 71 degrees Fahrenheit. The facility is fire cleared for six (06) non-ambulatory.
Kitchen: The kitchen is beside the common room. The kitchen is locked and only employees can enter the area. The kitchen appliances and fixtures were functional. The kitchen has a working electric stove, faucet, freezer, refrigerator, and microwave. LPA found enough at least two (2) days perishable and seven (7) days non-perishable food at the facility that is properly stored. Frozen foods are wrap, dated, and stored properly as well. Knives were stored in a locked drawer in the kitchen. Cleaning supplies are being stored in a locked cabinet in the lock laundry room beside the kitchen. Properly labeled medications were locked in the kitchen area cabinets in the office station.
Bedrooms: There were three (3) bedrooms designated for residents' use. Three (3) of the bedrooms, in use by residents were properly furnished with appropriate dresser, beddings, and linens with sufficient lighting. Room #1, room #2 and #3 are properly furnished and occupied by shared residents. There is only one (1) resident for room #1 and room #3 for now. There are one (1) staff bedroom and that is locked with no medication in sight.
Continue to LIC 809-C |