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32 | Kitchen: At 10:20 a.m., LPA Urena observed the kitchen/dining area. Knives are stored in a locked cabinet drawer. Kitchen appliances were in operable condition. The facility has enough supply of perishable and non-perishable food. Freezer and refrigerator are stocked with a variety of foods. Emergency food supply is adequate for six residents and two staff.
Bedrooms: At 10:30 a.m., LPA Urena observed the residents’ bedrooms. Bedrooms were furnished appropriately with appropriate furnishings and sufficient lighting. Linens are clean and in good condition.
Bathrooms: At 10:40 a.m., LPA Urena observed the residents’ restrooms. Restrooms were clean, shower area was in clean condition with grab bars and a non-skid mat available. Paper towels were available for drying hands. Handwashing signs were displayed, and sufficient amounts of soap and paper products in each restroom.
Outdoor Space: At 11:00 a.m., LPA Urena observed the Outdoor space. Backyard has a covered outdoor area equipped with outdoor furniture for residents’ use. There were no bodies of water noted. Side gate is unlocked.
LPA Urena observed an adequate supply of Personal Protection Equipment (PPE) and the facility is able to obtain additional supplies as needed. The facility’s cleaning protocol is sufficient. If needed, the facility has the capacity to designate a single isolation room if the facility has a confirmed case of COVID-19. The facility’s policies and procedures as it pertains to infection control are adequate
No deficiencies were cited during this visit. Exit interview was conducted. The report was reviewed with staff Luiza Hekimyan, and a copy of the report was provided. Signatures were obtained.
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