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25 | At 1:14pm Licensing Program Analysts (LPAs) Angela Panushkina, Melissa Ruiz and Licensing Program Manager (LPM), Nichelle Gylliard conducted an unannounced annual inspection at the above facility. Team met with the caregiver, Polina Mabarian, who granted access to home. This is a 4 bedroom, 1 bathroom, single story family residence that includes a living room, dining area, kitchen, laundry room and attached garage. At approximately, 1:25pm LPA spoke with the Administrator Diana Makaryan over the phone and received a consent to start a tour of the entire facility with the Polina and be able to ask any questions.
Infection control: LPA Panushkina reviewed facility mitigation plan (approved on 04/20/21) to make sure licensee was following current infection control recommendations. Upon arrival the team did not observe any COVID-19 signs being posted on the front door. LPA team was screened by the staff, however, the team was not asked any infection control questions. The team had to prompt and guide staff through the screening process.
Food Inspection: At 1:30pm the team conducted a food inspection tour an found the following: The facility does have enough sufficient supply of 2 days perishable foods and one week of non-perishable foods. The kitchen knives were observed to be accessible to residents in care.
Bedrooms: There are four bedrooms designated for residents' use and have sufficient lighting. All bedrooms are properly furnished, clean and have appropriate bedding and linens. Auditory alarms are in poor repair on a back door. The facility has Dementia residents in care and this poses a potential health and safety risk
There is one carbon monoxide detector in the kitchen area. Smoke detectors were checked and are hardwired throughout the facility. Smoke detectors and carbon monoxide are observed to be operational.
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