1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | On 03/18/2025 at 9:32 a.m., Licensing Program Analyst (LPA) Evelin Rios conducted an unannounced annual required inspection. LPA arrived at the facility and was greeted by staff #1 (S1) and was granted entry. Once inside LPA met with the Licensee, Imelda Castillo and LPA disclosed the purpose of the inspection. Four (4) residents, S1 and including the Licensee were present.
At approximately 10:00 a.m. LPA accompanied by Licenses began a physical plant tour of the facility inside. LPA began the inspection at the front of the facility where there are two vacant resident bedrooms, one staff bedroom, and one bathroom. LPA observed appropriate postings on the walls near the entry. LPA observed a formal dining area, clean and clear of clutter with a dining table and enough chairs to sit the capacity of the facility. LPA observed night lights on a hallway and a thermostat that read 70 degrees Fahrenheit. Opposite the thermostat LPA observed a closet where extra pantry and emergency food is stored.
Bedrooms currently occupied by residents of which one (1) is shared, were observed clean, properly furnished and had appropriate bedding and linens. Exterior doors in bedrooms were equipped with auditory alarms. Alarms were tested and observed operational. Extra linens were available in a designated linen closet. There are three (3) bathrooms, one (1) of which is located in the shared resident bedroom for private use. All bathrooms were clean, properly supplied with hand soap, paper towels, grab bars and shower mats. All bathrooms had hand washing signs and a pull cord to call for assistance. Hot water temperature was measured at approximately 10:24 a.m., in two (2) out of three (3) bathrooms and read between 118.4 and 119.1 degrees Fahrenheit, within regulation.
LPA observed a door labeled laundry room that was locked. In the laundry room LPA observed a washer and dryer that were operable. Laundry detergent is kept in the closed cabinets above the washer and dryer. Through the laundry room is the attached garage that stores that facility's emergency water, supplies, a second refrigerator and a freezer to store the overflow of food. (Continue to LIC809-C) |