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25 | On 05/12/22 at 9:15 a.m Licensing Program Analyst (LPA) Joscelyn Martinez arrived at the facility to
conducted an unannounced annual inspection. Upon arrival LPA was greeted by staff and LPA’s temperature
was taken. LPA Martinez called the Administrator and the purpose of the visit was explained. Administrator designated Staff Joseph Aguilos to sign the report on his behalf.
A physical tour of the facility was conducted at 9:30 a.m and the following was observed:
Infection Control: Covid-19 infection control signage were observed outside of the facility. Proper signage was also observed inside in the common areas. Facility has sufficient PPE supplies for more than 30 days. Food Inspection/Kitchen: LPA observed there to be sufficient stock of one-week non-perishable foods and two-day perishable foods. Kitchen, food storage, and preparation areas are clean and inaccessible to pests. Garbage cans have tight fitting covers in the kitchen. Sharps and medications are centrally stored in a locked area. Smoke/carbon monoxide detectors are located throughout the facility and are hardwired. Smoke and carbon monoxide detectors were tested at 9:52 a.m appear to be functional. Fire extinguisher has a purchase date of 04/28/2022. Common Areas: All common areas were observed to be clean and properly furnished. Facility maintains a comfortable temperature of 75.0 F. Resident Rooms: Facility has seven (7) bedrooms which of six (6) are designated for resident use. Facility has a live-in staff. All seven (7) bedrooms were toured and appear to be clean and properly furnished. LPA observed additional bedding and linens sufficient for all of the residents. All rooms have adequate lighting. Bathrooms: There are three (3) bathrooms in the facility of which two (2) are designated for residents’ use. LPA observed all bathrooms to be clean and free of any hazards. Grab bars and non-skid mats were observed. The hot water was tested and measured at 117.5 F.
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