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32 | Kitchen: The kitchen appliances were functional. The kitchen has a working stove, faucet, refrigerator, and microwave. LPA observed enough food for at least three (3) days perishable and seven (7) days of non-perishable food at the facility which were all properly stored. Knives were stored in a locked drawer in the kitchen. Food preparation areas are clean. Garbage can has a tight fitting cover. Residents' dining table fits enough for six (6) people.
Bedrooms: There are four (4) bedrooms that were properly furnished with appropriate dresser, night stand, lamp, chair, beddings, and linens. Extra linens, towels and beddings are stored in the hallway closets. Bedroom #1 and bedroom #3 is currently vacant.
Bathrooms: There are two (2) bathrooms designated for residents use. The bathrooms were properly supplied and had functional fixtures. Hot water temperature was measured at 111.8 degrees and 109.6 degrees Fahrenheit.
Surrounding Grounds: There is a patio furniture with a cover, appropriate for outdoor use. The outdoor area was free of hazards. The facility does not have any bodies of water.
Garage: The garage is attached and is accessible through the kitchen. LPA requested to observed the garage, the caregiver unlocked the door to the garage. Facility has a washer and dryer located inside the garage. The garage is also used for storing extra food supplies, toiletries, PPE supplies, and incontinence supplies. Laundry chemicals are also stored in the garage. The garage will remain locked and inaccessible to residents in care.
LPA observed a 4 drawer locked cabinet in the kitchen area that contains all the residents' records, the staff records and the residents' medications. LPA observed each of the drawers to have separate locks, which is inaccessible to residents in care. First aid kit was missing a current or updated manual.
Pursuant to Title 22 regulations, citations were issued and recorded on LIC809D. Exit Interview was conducted. Appeal rights was provided. A copy of the report provided. |