1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | Licensing Program Analyst (LPA) Abeye Duguma met with the administrator, Marco Villegas, for a One (1) Year Required - Infection Control visit for this facility. LPA explained the reason for the visit. A tour of the physical plant was conducted at 10:00 AM and the following was noted:
There is one entrance being utilized at the facility, there are required posters posted at the main door. Screening area is located immediately upon entrance. Sign in sheet, infrared thermometer, hand sanitizer, gloves and masks are available. LPA was screened upon entry. All staff were observed to be wearing mask upon entrance and during the visit. Signs to wear a mask and other COVID 19 prevention protocol signs were posted outside the doors. Hand washing, coughing etiquette, physical distancing and other necessary signs were posted in the bathroom and all over the facility. The facility has a designated outdoor visitors' area located in the gated patio in front of the building. The facility has sufficient stock of PPE. The facility has thirty-eight (38) bedrooms, each with their own bathrooms. The facility is fire cleared for one hundred (100) non-ambulatory of which twenty-eight (28) may be bedridden. The facility is currently occupying thirty-three (33) non-ambulatory residents. The patio of the facility has outdoor furniture, with a covered shaded area for clients. The facility does not have a swimming pool/body of water. The facility has three different laundry rooms, one in the basement (commercial grade), one on the ground floor and the other is located on the first floor. Laundry detergents, cleaning agents and other toxins are stored in the basement. Food Service/Kitchen area was sufficiently stocked with two (2) days perishable and seven (7) days non-perishable food. Frozen foods are properly wrapped and stored appropriately. Food storage and preparation areas are clean and inaccessible to pests.
(continued on LIC 809-C) |