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25 | Licensing Program Analyst (LPA) Salia Walker arrived at the facility unannounced to conduct a required annual visit at 01:15 p.m. This annual had a specific emphasis on infection control practices and procedures. The LPA met with Licensee Hasmik Sargsyan at 01:39 p.m., and explained the reason for the visit.
The LPA toured the physical plant areas inside and outside to ensure there are no health and safety hazards.
BEDROOMS: The LPA observed the resident bedrooms which were furnished with clean linens, appropriate furnishings and sufficient lighting.
RESTROOMS: Resident restrooms are clean, sanitary, and in operating condition with grab bars and non-skid surfaces. LPA observed sufficient amounts of soap, paper products, and hand-washing signs in each restroom. Restroom one (1) hot water measured 112.9 Fahrenheit at 01:56 p.m. Restroom two (2) hot water measured 111.6 Fahrenheit at 02:00 p.m.
KITCHEN: Kitchen appliances were in operable condition. The facility has a sufficient supply of perishable and non-perishable food. All knives and cleaning supplies were observed to be properly stored and locked at time of visit. Hot water measured 115.2 Fahrenheit at 01:52 p.m. The kitchen storage/cabinets contain additional nonperishable and perishable food items.
COMMON SPACES: In the common areas, walls and flooring were checked for cleanliness and good condition. At the time of the visit, living room and dining room furniture was observed to be in good condition. The LPA observed required postings in the hallway. One fire extinguisher was observed to be fully charged and purchased on 07/19/21.
BACKYARD: The backyard has a covered outdoor area equipped with furniture for resident use. There were no bodies of water noted. The garage is attached to the facility, and used as additional storage.
Continued on 809C..
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