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25 | Licensing Program Analysts (LPA) Tuesday Cabiness arrived at the facility to conduct an annual inspection. LPA was greeted by caregiver Lida Gaspryan, who allowed LPA to enter. LPA observed an additional staff working. Administrator Diana Karapetyan arrived shortly after. Everyone was informed the reason of the visit. A complete inspection/tour of the facility was conducted from the inside and outside. The following was observed during the inspection:
Kitchen: LPA observed Licensing requirement of (7) day nonperishable, and (2) perishable, with extra refrigerator and freezer, stocked with food in the garage. Food was properly wrapped, and appliances were functional, clean, and in good repair. Chemicals, household supplies, and knives, are stored in the kitchen and garage area, they were locked and secured. Living/dining: All indoor passageways were free from obstruction; inside temperature was comfortable, with adequate lighting, and all areas were clean and appropriately furnished for resident’s comfort. Bedrooms: The facility has (4) bedrooms residents; with (1) room for staff. All bedrooms were properly furnished and supplied with appropriate bedding and linens. Bathrooms: There are (2); all were clean, with soap and towels, grab bars, and non-skid mats. Hot water measured 113.0 degrees Fahrenheit. Surrounding Grounds: There were no visible hazards; passageways were free from obstruction and gates were easily accessible to open. The facility has outdoor furniture, with a covered shaded area for residents and visitors. There are no swimming pools or other bodies of water. Laundry detergents, cleaning agents and other toxins are stored in the garage. All exit doors have locks and alarms; all were operating. Fire extinguisher fully charged. First aid kit furnished fully equipped. Smoke alarms and carbon monoxide detectors were tested and operating properly.
Record review: A complete record review of staff and residents and medication records were reviewed.
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