1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | Licensing Program Analysts (LPAs) Michael Cava conducted an Annual Required visit and inspection of the facility. LPA met with the administrator, Nazar Yegeyan and explained the reason for the visit.
At 10:20am, with the assistance of the administrator, LPA took a tour of the physical plant. Required postings were observed in the entry area. The smoke alarms and carbon monoxide are dual and interconnected. The fire extinguisher is located by the kitchen. It was purchased July 11, 2023.
Kitchen: The kitchen appliances and fixtures were functional. LPA found a sufficient amount of perishable and non-perishable food at the facility; properly stored. Licensee also maintains two buckets of emergency food supply, serves up to 92 servings, and good for twenty-five years kept in the facility. Knives were stored locked in a kitchen drawer. Properly labeled medications were locked in one of the kitchen cabinets.
Bedrooms: There were four (4) bedrooms designated for residents' use. Two rooms are private, and two bedrooms are shared. All four bedrooms were observed properly furnished with appropriate beddings and linens with sufficient lighting.
Bathrooms: There are two (2) bathrooms designated for residents' use. Both bathrooms were properly supplied and had functional fixtures. Hot water temperature was measured at 110.7 degrees Fahrenheit. There were no cleaning supplies observed accessible to the residents during the day's inspection. Cleaning supplies are kept locked underneath the kitchen sink.
Common Areas: These included the living room and dining area. The common areas were properly furnished. The auditory alarms on all exit doors were on and functional at the time of the visit. The floors were clean and mopped. The indoor furniture were in good repair. Passageways were clear of obstruction. |