1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | At 10:00am Licensing Program Analysts (LPAs) Perchui Milena Khurshudyan and Huma Rahimi conducted an unannounced annual inspection at the facility mentioned above. LPAs met with facility staff Karen Villagracia and the facility administrator Joanne V Jocom who arrived later. At approximately 10:10am physical tour was conducted with the staff, LPAs observed the following:
The facility is approved for six (6) ambulatory residents, of which five (5) may be Non-ambulatory- with designated bedrooms #2, #3, and #4. Facility has Hospice waiver for six (6) residents.
Kitchen: At approximately, 10:15am LPAs toured the kitchen area and observed enough supplies of staple non-perishable for minimum 1 week and perishable for 2 days at the facility. Canned non expired food was stored in kitchen cabinets. LPAs observed knives and toxins locked under the kitchen sink; however, one of the knives was observed unlocked in the kitchen drawer. The facility has a working gas stove, microwave, refrigerator and freezer.
Bedrooms: At approximately 10:20am LPAs checked the bedrooms. There are four (4) bedrooms designated for 4 residents use. All rooms were observed to have sufficient lighting, and are properly furnished, clean and have appropriate bedding and linens. There is enough linens to be change every week or when necessary in a cabinet in the hallway
Bathrooms: At 10:30am LPAs observed two (2) bathrooms, all bathrooms are clean and in good repair. Properly supplied with toilet papers, soap and paper towels. Hot water was measured at 111.9 F. Bathroom # two (2) is designated for staff use only and locked not accessible for resident's use. LPAs observed appropriate grab bar and had non-skid mat. All trash cans in bathrooms had fitted lids to protect from cross contamination.
Continue on LIC 809C
|