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32 | KITCHEN: At 10:45 am, LPA observed kitchen as clean, commercial refrigerators and freezers observed to maintain required temperatures. Appliances and fixtures appeared as functioning properly. Sufficient amount of perishable and non-perishable food observed as properly stored and labeled. Residents do not have access to the kitchen. Facility menu appears to meet the daily dietary needs of the residents. No pesticides, nor poisons, were observed near any food area.
BEDROOMS: LPA observed resident bedrooms and bathrooms for safety, privacy, and comfort. Random resident rooms (Room# 101, 103, 105, 211, 212, 213) were inspected and observed to maintain required furnishings, sufficient lighting, bed linens, and blankets. All bedrooms were observed to be clean and clear from obstruction.
BATHROOMS: LPA observed bathrooms to be clean and sanitary with necessary supplies and required safety fixtures (grab bars, anti-slip flooring). Hot water temperature measured between 108°F. and 115.5°F.; within the required range.
COMMONS: Activity rooms, dining area, and library observed to be clean and well lit and free of foul odor. Furnishings observed to be in good condition. No obstructions, nor tripping hazards observed.
OUTDOOR: Outdoor (courtyard) area observed to have a shaded patio, with table with sufficient seating for the residents. Outdoor furniture was observed to be in good condition. All trash cans were observed to be covered. There are no bodies of water in the facility.
RESIDENT RECORDS: Records are stored in the Administrator’s office, which was observed as locked and inaccessible to residents. A total of five (5) Resident files were reviewed for current IPP and/or Needs and Services plans, physician report, admission agreements, and all relevant documentation. Resident records appeared to be complete and current.
Due to time constraints, LPA was unable to complete the required Annual inspection visit. LPA will complete at a later date. Exit interview conducted/copy of report given to Executive Administrator. |