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25 | On 05/24/2023, at 10:15 A.M., Licensing Program Analyst (LPA) Joselito L. Del Mundo conducted an unannounced annual inspection at Colmenero Family Child Care Home to assess its ability to meet compliance with California Code of Regulations (CCR) Title 22, Health, and Safety requirements. LPA Del Mundo met with Licensee, Brenda Colmenero and stated the reason for the inspection. The LPA provided copies of the LIC 126 Entrance Checklist Form, LIC 311D Forms/Records to Keep in the Family Child Care Home, and all records/forms that need to be maintain in the facility. Licensee guided the analyst on a tour of the day care areas. The day care take place in the following area of the home: family room, dining room, bathroom #1, and backyard (outdoor play area).
Licensee states the day care hours of operation is Monday to Friday from 4:00 A.M. to 6:00 P.M. Currently living in the home is licensee and four minor children (11, 10, 5 and 4). Licensee is currently providing transportation to children in care. Licensee stated that the drop off time is 7:45 A.M. and the pick-up time is 2:30 P.M. During this visit, LPA observed six children present in the facility. Per licensee, she will be receiving a minor grant for the repair of the facility’s backyard.
Physical Plant: The home was inspected inside and out for safety, comfort, cleanliness, telephone service, heating and ventilation, inaccessibility to poisons, detergents/cleaning compounds, medicines and hazardous items that can pose a danger to children. Per licensee, all cleaning products and detergents are stored in the garage (off limits) which has a gate and a safety knob that cannot be open and inaccessible to children. Knives, cutleries, and other sharp items are stored inside the upper cabinet above the microwave in the kitchen.
Licensee stated that household medications are stored in the drawer upstairs in the licensee’s room. Per licensee, zero medications are currently being provided for the current children in care. Licensee stated that she is a member of the food program and she is providing breakfast, morning snacks, lunch, afternoon snacks, and dinner.
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