1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | At 3:00 PM Licensing Program Analyst (LPA) Roxana Lopez conducted an unannounced required inspection. A risk assessment was conducted prior to entering the facility appropriate PPE was used. LPA met with Lead Teacher, Inez Landin, who guided the LPA on a tour of the facility. This is a preschool age head start program licensed for 63 children which is operated by Plaza de la Raza and is located on the premises of East Whittier Christian Church. The program operates Monday – Friday 8:00 am to 3:00 pm. Per Lead Teacher there are 55 children enrolled in each program.
All areas identified on the Facility Sketch were inspected. The following staff was present during this inspection: Room # 1: Staff #1 with 0 children, Room # 2: Staff # 3 and Staff # 4 with 0 children and Room # 3: Staff # 5 and 6 with 0 children. Teacher-child ratios were observed to be in accordance with Title 22 Regulations. Staff names were recorded. No children were present upon LPA’s arrival. The licensed facility is within the conditions, limitations, and capacity specified on the license.
LPA observed the facility to be clean, sanitary and in good repair. Furniture and equipment was inspected for good repair, free of sharp, loose, or pointed parts. Classroom was inspected to ensure that the floors have a surface that is safe and clean. All toilets and washing facilities are in safe and sanitary operating conditions. All materials and surfaces accessible to children are toxic free. At this time the classroom is used as an isolation area. A corner is set up for away from the other children. Parents are contacted immediately when children are determined to be ill and staff are ensuring that children with obvious symptoms of illness are not being accepted.
The facility provides breakfast, lunch and snack. Menus were reviewed to ensure that they are being posted at least one week in advance and visible to an authorized representative. Per Lead Teacher meals are dropped of daily by the cafeteria in the main office. -------------------------- pg. 1 of 4 ------
|