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32 | All areas identified on the Facility Sketch were inspected and the following was observed: All indoor classrooms were inspected to ensure that furniture and equipment are age-appropriate and in good repair, and the floors have a surface that is safe and clean. Napping equipment was not inspected as children do not nap. Program operates less than four hours a day.
Storage for children's belongings were inspected and LPAs observed children have their own labeled cubbies to store their belongings in all classrooms. Children are provided with water cups and are allowed to drink freely at any time. Water cups are refilled on demand from a water pitcher located in the classroom. Water pitchers are refilled in the kitchen.
LPAs observed toys and materials for children in the classrooms. Age-appropriate sinks and toilets were inspected for availability and good repair in restrooms used by children. All materials and surfaces accessible to children appear to be toxic free. Per Education Director, the quiet room, which is located next to the library, is used as an isolation area. Per Education Director, staff provide 100% supervision when ill child is using the isolation room and/or restroom, and parents are contacted immediately when children are determined to be ill and staff are ensuring that children with obvious symptoms of illness are not being accepted.
Food menus were reviewed to ensure that they are being posted at least one week in advance and visible to an authorized representative. Menus for the past 30 days are available upon request. The facility provides breakfast, lunch, AM and PM snack. All kitchen, food preparation, and food storage areas are clean, free of litter, rubbish, and rodents, and other vermin. All food is protected from contamination, and LPAs inspected that any contaminated food is discarded immediately. LPAs inspected food to be in good quantity and quality.
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