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32 | Allegation: Facility does not have enough food for residents in care.
The details of this allegation state the clients lack adequate food. The complainant states the information is hearsay and wanted an investigation conducted for the health and safety of clients. The complainant did not observe the facility did not have sufficient food for the clients in care. The Department conducted an inspection of the food supply and found there is no evidence to support the allegation mentioned above. The Department observed a variety of protein, fruits, and vegetables on hand. There are more than acceptable food supplies of nonperishable foods for a minimum of one week and perishable foods for a minimum of two days were kept on the premises. An interview with staff# 1-#4 (S1-S4) all stated the food provided is good quality, and adequate portion and that groceries are purchased from a grocery chain at least once a week or when needed. (S1) provided current receipts for the Department as evidence. Interviews with clients #1-#3 (C1-C3) all report that they received three (3) meals and snacks daily. The clients all confirmed that the food provided is good quality and sufficient portions The Department interviewed client #4 (C4), with several questions related to the allegations but was not able to hold a conversation due to his disability.
Based on information gathered from observation, interviews, pertinent documents, and photographs, there's no evidence to support the allegations.
The Department did not find sufficient evidence to support the allegations: "Staff did not ensure the facility was free from cockroaches", "Facility does not have enough food for residents in care", "Facility is not adequately heated", and "Facility is in disrepair".
Although the allegations may have happened or are valid, there is not enough preponderance of evidence to prove the alleged allegations are valid did or did not occur. Therefore, the allegations are "unsubstantiated.” |