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32 | Investigations revealed:
Allegation: Staff not providing an adequate amount of meals to residents
It is alleged the facility staff are not providing an adequate amount of meals to residents. The Reporting Party (RP) reported the facility only serves one hot meal per day which is dinner. Review of the facility's plan of operation states "Meal preparation skills: Clients will be encouraged to participate in community activities of nutritional planning, menu and meal preparation, according to the direction / supervision of clinicians and residential staff. Once clients learn meal preparation skills, they will be allowed and encouraged to prepare their own breakfast and lunch. If clients request or need help with preparing breakfast and / or lunch, then staff will help them. Dinner meals will be prepared by residential staff".". Based on the department's interview with Staff #1 (S#1) and Staff #2 (S#2), the clients are high functioning. S#1 and S#2 stated when clients choose that staff prepare all three meals, staff are available . S#1 revealed it is in the facility's plan of operations that clients are encouraged to prepare their own breakfast and lunch while staff cook hot meals for dinner. Interview with eight (8) clients (C#1-#8) revealed they prefer to prepare their own breakfast and lunch while the facility serves hot meals for dinner. Based on record review and interviews, there is no sufficient evidence to corroborate the allegation above.
Allegation: Facility is serving food that is not of quality.
It is alleged that the facility is serving food that is not of quality. The Reporting Party (RP) reported the facility does not serve fresh food but rather frozen food. Based on LPA's observations, the facility has plenty of fresh fruits such as fresh apples, bananas, strawberries, grapes, tomatoes, oranges, watermelons, cantaloupes, etc, LPA also observed two refrigerators full of fresh vegetables, fruits and a variety of drinks as well as another freezer full of different meats and frozen snacks. Based on LPA's interview with two staff (S#1-#2) and eight (8) clients (C#1-#8), the facility serves good quality of food and plenty of food is always available. Based on observations and interviews, there is no sufficient evidence to corroborate the allegation above.
Based on LPA’s observations, record reviews and interviews conducted, the preponderance of evidence standard has not been met. Although the allegations "Staff not providing an adequate amount of meals to residents" and may have happened or is valid, there is not a preponderance of evidence to prove the alleged allegations did or did not occur, therefore the allegations are Unsubstantiated.
Exit interview conducted, and a copy of the report was provided to Facility Nurse Carla Kerker. |