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32 | Food Service: Due to the current Covid pandemic, the program will use disposable dishes, cups and utensils. Knives, cutlery and other sharp kitchen utensils are stored in locked storage box in a locked room.
Toxins: Stored in a storage room, locked and inaccessible to clients in care.
Medications, First-Aid Kit & Book: A first aid kit has been inspected which has at least the following: thermometer, tweezers, scissors, antiseptic, bandages, gauze and current first aid manual, which are stored in the storage room, available for staff use but inaccessible to clients. All staff have the access code to the storage room.
Emergency Disaster Plan, Personal Rights and Complaint Procedures: Are posted & readily available for review in the staff breakroom. 4 Fire Extinguishers are located in the main lobby, posted in a wall in the kitchen, under the sink in the kitchen and near exit door.
Smoke Detectors: Smoke detectors, are installed in all program rooms and hallways and are Electrical & connected. There are 4 carbon monoxide in the locker room, kitchen, janitor’s closet, and staff breakroom.
Clients & Staff Files: Applicant will not be handling cash resources of clients. Records of clients will be stored in a locked drawer in case managers office; staff files will be stored in a locked cabinet in HR’s office.
Pool/Jacuzzi & Pets: None.
Fire clearance: Fire Clearance for 13 ambulatory and 5 non-ambulatory total capacity of 18 was approved on 10/1/2020.
Component III: was waived due to applicant having licensed facilities of the same category, ADP, by community care licensing division. Mr. Scott Elliott has completed the Component III on 10/16/2020.
An exit interview was conducted, and a copy of this report has been furnished to the applicant. Accordingly, LPA will submit a copy of this facility evaluation report to the Central Applications Unit (CAU) for review. If the applicant has questions regarding the status of the application, they have been instructed to communicate with the CAU Analyst assigned to the applicant.
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