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32 | Bedrooms Staff:
There is no bedroom designated for live-in staff.
Bathrooms:
The home has two bathrooms. All bathrooms have a working toilet, washbasin, and shower with grab bars and non-skid mats.
Linens & Hygiene Supplies:
Beds have the required linen supplies which include, pillowcases, mattress pads, fitted sheets, blankets, and bedspreads. An adequate supply of linen is stored in the hall storage area.
Emergency Phone Numbers, Exit Plan & Menu:
Emergency phone numbers. The exit plan and menu are posted and readily available for review throughout the home. There is one (1) fire extinguisher located in the kitchen mounted on the wall. A telephone line is available in the living room. Emergency supplies and Personal Protective Equipment supplies are stored in the office. The applicant has submitted a mitigation plan.
Food Service:
Dishes, cups, and flatware are stored in the kitchen cabinets, inspected, and in good repair. Knives, cutlery, and other sharp kitchen utensils are stored in a locked cabinet. Food supply is adequately stored in kitchen cabinets and consists of can and other dry goods. The kitchen counters also had small appliances.
Smoke Detectors:
Smoke and carbon monoxide detectors throughout the interior space are operable.
Toxins:
All toxins are stored under the kitchen sink.
Stove burners, oven, microwave, washer, and dryer are working. There is one (1) refrigerator in the home. The refrigerator measured a temperature of at least 45 degrees Fahrenheit for appropriate food storage. The home is equipped with heaters and air conditioning systems in each room.
Evaluation Report Continues |