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32 | Based on the LPA's investigation, the investigation revealed the following.
Allegation 1 - Resident's hygiene needs are not being met. Interview with Executive director and Director of Care services communicated that R#1 family member is very angry at the fact that family member is no longer R#1 POA. R#1 got a new POA (a fiduciary) and family was very upset. That’s why the family member is making these false accusations against the facility. R#1 has a 1:1 pal and family member was not paying R#1 monthly bill, they were behind. Even though, they rent wasn’t being paid, R#1 was still being taken care of by the 1:1 pal. The 1;1 pal was given R#1 her showers when required. Helping R#1 with combing R#1 hair and changing R#1 diaper. R#1 likes to color coordinate R31 clothes. Now that R#1 has new POA, the facility is getting paid on time for R#1. Interviews with S#2 – S#11, communicated that they always assist all resident with their hygiene needs. They always help them shower, change diapers, clothes them, and anything else they might require. Interviews R#1 – R#11, communicated that the staff gives them all the help they require with their hygiene needs. Staff helps them change their diapers, shower, change clothes, and comb their hair. LPA reviewed R#1 care plan and admission agreement, R#1 is receiving the personal care R#1 is paying for. The interviews conducted and records reviewed did not concur with the above allegation.
Allegation 2 - Facility is not providing adequate food service. Interview with Executive director communicated that R#1 eats very well. R#1 eats in R#1 room. If R#1 doesn’t finish R#1 food R#1 puts it in R#1 fridge and reheats later in the day. R#1 has never complained about the food, R#1 enjoys the food they serve. Interviews with S#2 – S#11, communicated the facility food is good, everyone enjoys the food. The chef cooks a different kind of meal every day. If a resident doesn’t like an item on the menu the chef will prepare what ever the resident request. Interviews with R#1 – R#11, communicated that they like the food. The food has a good taste and they have a variety of food selection. LPA reviewed the facilities menu and it has a variety of different food and they are all nutritional. LPA observed residents dining and they seemed to be enjoying their food. The plates had protein, vegetables, fruit, dairy products, and dessert. The plates looked good and tasty. The interviews conducted, observations and records reviewed did not concur with the above allegation.
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