Type B
07/14/2023
Section Cited
CCR
87555(a)
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7 | 87555 General Food Service Requirements: (a) The total daily diet shall be of the quality and in the quantity necessary to meet the needs of the residents...
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7 | Administrator will provide in-service training to kitchen staff regarding quality of food, storing, disposing, shelf life of food items, and will submit a copy of in-service training with topic, duration of training, and sign-in log by POC due date 7/14/23.
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