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25 | Licensing Program Analyst (LPA) Vasallo conducted an annual required visit. LPA met Staff #1 (S1) and Staff #2 (S2) and explained the reason for the visit. Administrator, Alma Rahmaan was called and notified of the visit. LPA used the infection control tool to evaluate the facility. LPA observed the physical plant, COVID-19 procedures, reviewed clients' medications and records and observed the food supply. The facility cares for adults with intellectual disabilities and is vendorized by San Gabriel/Pomona Regional Center as a Level 4G facility.
All client bedrooms were toured. All bedrooms are private rooms and have the required bed, bedframe, linen, dresser, light, and closet space. Client's bathroom was toured and the hot water was 111.3 degrees which is within the required 105 - 120 degrees. There were no toxic chemicals accessible to clients. All chemicals are locked in a cabinet in the staff office. The kitchen was inspected. There is sufficient perishable and non-perishable food. There is an additional freezer in the garage. The garage freezer has spilled meat liquid and ants crawling inside. The common areas include the living room and dining area. These areas are clean and have the required furniture. Facility currently has at least a 30-day supply of PPEs. There are no cameras inside or outside the facility. There is a screening station near the front door with PPE's and sanitizer. There is also a sign-in log.
Client files were reviewed to confirm emergency contacts are updated. Staff files were reviewed to confirm health screenings, training and fingerprint clearances. All files were complete. All clients' medications were reviewed. Medications are documented properly and given as prescribed.
Per California Code of Regulations, Title 22, the deficiency observed during the visit is documented on the attached 809D. Exit interview held. A copy of the report and appeal rights were provided. |