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32 | Emergency Phone Numbers, Exit Plan & Menu: Posted & readily available for review in the living room area. Fire Extinguisher located in the laudry area mounted on wall. The facilities telephone system is, landline.
Food Service: Knives, cutlery and other sharp kitchen utensils are stored in a locked drawer next to the sink. Food supply stored in kitchen and consists of the following: 2 days supply on perishable and one weeks supply on nonperishable foods like meats, fruits, vegetables, rice, pastas, cereals, soups and sauces.
Smoke Detectors: Smoke and Carbon Monoxide combo units are installed in the kitchen, dining and living room areas, 4 bedrooms and Hallway are Electrical & connected.
Appliances: Stove burners, oven, microwave, refrigerator, washer, and dryer are in working condition. The residence is equipped with central air and heat.
Toxins: Locked/stored under the kitchen sink.
Water Temperature: Tested at 107.0 degrees Fahrenheit.
Medications, First-Aid Kit & Book: A first aid kit has been inspected which has at least the following: thermometer, tweezers, scissors, antiseptic, bandages, gauze and current first aid manual, which are stored in the office area, available for staff use but inaccessible to clients.
Clients & Staff Files: Records of staff and clients shall be stored in a locked cabinet in the office area and the section has been inspected along with the available records present.
Reading Material, Games, Equipment & Materials: The facility has board games, coloring books, and other recreational materials for the client's use, commensurate with the plan of operation.
Pool/Jacuzzi & Pets: None.
Fire clearance: Fire Clearance for up to 6 non-ambulatory residents and 0 bedridden was approved on 04/07/2020. Resident bedrooms do not have security bars. The exits do not have delayed egress, chain locks or dead bolts. |