1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | Licensing Program Analyst (LPA) Erik Zaragoza conducted an unannounced Required 1 year visit using the full Care Compliance and Regulatory Enforcement (CARE) Tools. LPA explained the purpose of the visit to Crispo Langa, Caregiver at the facility and was granted access into the home. Administrator Peter Munzon was notified by phone of the annual inspection, however he was under the weather and unable to make it to the facility. There are four (4) ambulatory developmentally disabled clients who reside in the home. The facility is vendored through the San Gabriel/Pomona Regional Center.
The following 12 (CARE) tool domains were observed and reviewed: Infection Control, Physical Plant/Environment Safety, Operational Requirements, Staffing, Personnel Records/Staff Training, Client Rights/Information, Client Records/Incident Reports, Food Service, Health Related Services, Incident Medical and Dental, Disaster Preparedness, and Emergency Intervention.
Infection Control:
· Infection control practices and Personal Protective Equipment (PPEs) were observed. LPA observed that the facility has an Infection Control Plan on file and was advised that it was submitted to CCL a few months ago by administrator over the phone.
Physical Plant/Environment Safety:
· The facility is a single-story home located in a residential neighborhood that is licensed for a capacity of five (5) ambulatory clients and one (1) non-ambulatory client. It consists of three (3) shared client bedrooms of which two (2) are in use, a living room, dining room, a kitchen, two (2) shared client bathrooms of which the non-private restroom R#1 used for staff measured at 107.6 degrees F, the second non-private restroom (R#2) used for clients measured at 108.2 Degrees F, and a third restroom in one of the shared bedrooms (R#3) measured at 109.5 degrees F, a front and back patio area, and a detached garage that includes the facility’s washing and drying machines along with additional non-perishable food supplies.
|