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25 | Licensing Program Analysts (LPAs) Star Stevenson and Anthony Loera arrived unannounced at approximately 10:05 AM to conduct an Annual Required inspection. All 3 clients were at day program during inspection. House manager Wen Liu arrived at approximately 10:20 AM. Administrator, Fang Liu arrived shortly after.
LPAs initiated a tour of the facility at approximately 10:55 AM and made the following observations: Facility was a comfortable temperature and passageways were free from obstructions. Resident rooms were furnished per regulation. Water temperature in sinks accessible to clients measured and observed to be within the range of 105 to 120 degrees F per regulation. Extra hygiene products, personal protective equipment (PPE) and linens were available. Cabinets containing cleaning supplies were locked. Facility has at least two days of perishable and one week of non-perishable foods which were of quality and stored per regulation. Medications were centrally stored and locked. Emergency food is stored in hall closet and emergency water is stored in the office. New fire sketch was observed to contain 12ftx16ft shed in backyard installed last year.
Fire extinguishers were last serviced of May 2024 and administrator reports fire department with plans to re-inspect. Facility has combination smoke/ carbon monoxide detectors located throughout the facility that were tested and operational during inspection. Most recent fire/disaster drill was conducted 12/25/2024. Medications and medication records were reviewed. Client cash resources were reviewed and were observed to not be co-mingled.
Five (5) staff files and three (3) resident files were reviewed and found to have all required documentation.
LPAs observed sample healthy menu, as wells as, activities provided clients including games, gardening, walks, music, restaurants, art etc. Clients also participate in outside day programming.
Continued on LIC809-C |