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25 | Licensing Program Analyst (LPA) Marybeth Donovan conduced an unannounced visit to conduct a Case Management - Health Checks visit and met with Tracey Lundy Office Manager. LPA explained the purpose of the visit.
LPA toured the facility in part to include Assisted Living (AL), lounge, bathrooms, kitchen, pantry, freezer, walk in cooler, and dining room. Facility interior room temperature was 73 degrees Fahrenheit (F). AL common bathroom hot water temperature measured at 111.2 degrees (F).
At 9:30am in the kitchen LPA observed a minimum of 2 day perishable food supply and 7 day nonperishable food supply. Fresh fruit of bananas, pineapple, melons and assorted berries were observed. Kitchen staff consisted of Chef Manager, 7 staff , 2 hosts and 1 server. Staff were prepping lunch to include Tofu Stir-Fry and Turkey & Cranberry sandwiches.
At 10:00am in AL, LPA observed Administrator, 4 Certified Nursing Assistants (CNAs), Health Navigator and 1 housekeeper. Facility is providing direct care services for residents, housekeeping, food service, and property maintenance. Staffing levels stable.
Activities today include Shopping outing and aerobic exercises programs.
LPA obtained Forest Hill Residents, Family & Staff Weekly Memo dated 11/8/2021 and Town Hall Meeting Notes dated 11/5/2021.
No deficiencies cited during this visit per the California Code of Regulations Title 22.
Report review with Tracey Lundy Office Manager and a copy provided. |