On 1/31/2023 Licensing Program Analyst (LPA) B. Miranda arrived to the facility unannounced to conduct a required 1 year annual inspection. LPA met with S1 & S2. Administrator (AD) Carlos Castro and Manager Gabriella Espinoza were not available to meet in person. Tour was completed and S2 was authorized to sign documents. LPA was greeted and allowed entry into the facility.
LPA toured kitchen. During the tour LPA observed food stored in containers without being properly labeled in the refrigerator. LPA observed pest poisons & cleaning supplies in the kitchen area which were accessible to residents. LPA observed a broken shelf in the cabinet where pots & pans are kept. LPA observed knives and other sharps which were not locked away and are accessible to residents. LPA observed multiple expired non-perishable items and dead insects in the pantry. LPA observed frozen food which had been freezer burn. LPA observed the dish washer having mildew and a pungent odor. Foggers were stored in a cabinet where food is stored.
Fire extinguishers were last serviced 9/20/2022. Water temperature in the kitchen read as 110 degrees Fahrenheit. LPA observed one exit as being obstructed by a wheelchair and other items.
LPA observed bedrooms as clean and free from clutter. LPA observed one common shower and one private shower in a shared bedroom as having fecal matter in the shower. AD stated hospice gives showers and does not clean afterwards.
LPA observed 30-day supply of PPE. Medication room was locked and inaccessible to residents. LPA observed a cabinet outside the medication room, this cabinet had medication and was not locked. The hinges on the right side of the cabinet is broken leaving medication accessible to residents. PRN medication not in original container.
|