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25 | Licensing Program Analyst (LPA) Celine De Perio made an unannounced visit to conduct a case management: health and safety check in this facility. LPA De Perio met with licensee (LE) Louie Dormido stated the purpose of this visit.
LPA De Perio conducted a tour of the interior and exterior portions of the facility with LE Dormido and staff on duty. The facility is a single level structure and is licensed for 6 non-ambulatory residents, 60 years and older of which 2 may be on hospice and 0 may be bedridden. Currently, there are a total census of 5 residents in care of which 2 are on hospice. LPA De Perio observed resident bedrooms to be in good repair, and is equipped with clean linens, adequate storage space, and kept free of tripping hazards.
Water temperature in restrooms were measured to be at 108.6 degrees Fahrenheit. Smoke and carbon monoxide detectors were tested and observed to be operational. Auditory alarms were also tested and observed to be operational. The restrooms were observed to be in good repair, toilets were operational, and grab bars and non-skid floor mats were provided.
Facility met the minimum two-day perishable and seven-day non-perishable food supplies. Facility had back-up emergency food and water supply. Sharp items and knives were locked and inaccessible to residents in care. Fire extinguishers were charged, mounted and located on the hallway wall next to the dining area. |