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32 | Postings:
The Ombudsman and Complaint posters are present in the facility and posted in common areas
Food Service and Menu:
There was an adequate supply of 7 day non-perishable and 2 day perishables present in the facility. There is an additional refrigerator located in the garage.
Smoke and Carbon Monoxide Detectors:
Smoke alert systems are hardwired were tested and found operational. The carbon monoxide detector was tested and found operational.
Fire Extinguisher:
Fully charged and mounted on a wall in the kitchen with two others present if needed.
Fire Clearance:
Approved on 7/9/2020.
Appliances:
Gas four burner stove with an exhaust system with a light, single oven, refrigerator/freezer, microwave, and dishwasher. The washer and dryer are located in the laundry room leading to the garage and were noted to be in operating condition.
Toxins and Sharps:
Locked and stored in the garage. The knives and other sharp items are stored in a locked kitchen drawer.
Water Temperature:
The water temperature tested at 114 degrees F which meets regulation guidelines.
Medications, First Aid Kit & Manual:
First Aid kit and manual present in the facility. Medication was stored in a separate locked closet.
Resident and Staff Files:
Resident and staff records are kept in a locked cupboard
Reading Material, Games, Equipment, & Materials:
The facility did have sufficient reading materials and games
Component III:
Conducted at the Pre-Licensing visit, information provided about how to operate the facility within compliance. |