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32 | R3 stated the stains are urine stains due to the smell. LPA observed stains in multiple resident bedrooms. Staff One (S1) stated the carpets were stained but does not know the cause of the stains. Interview with Administrator Kurt Niebres revealed the facility cleans the hallway floors but not the residents’ bedroom floors. Therefore, based on interviews and observation, the allegation “The rugs are dirty” has been deemed SUBSTANTIATED at this time.
Regarding the allegation “Food service is inadequate”, it was alleged the food served to the residents is disgusting and the meat texture is tough for the residents to chew.
Interview with staff and residents revealed the facility had served uncooked chicken or meat with texture too tough for the residents to chew. Interview with residents revealed residents have received undercooked hamburger patties and chicken that still had blood in it. Interviews with residents revealed due to special dietary needs, they are not able to eat the majority of the meals served due to the facility serving meals containing noodles, potatoes, and rice. The only alternative the facility gives to the residents are sandwiches. Interview with staff revealed the facility food service staff do not show up until late in the day and the “residents live off of sandwiches”. Interview with staff and Administrator Kurt Niebres revealed the facility has no staff who are either a nutritionist, a dietician, or a home economist, nor do they receive consultative services from a person qualified as required by Title 22 regulations for a facility licensed for fifty (50) or more residents. Therefore, based on interviews the allegation “Food service is inadequate” has been deemed SUBSTANTIATED at this time.
A finding that the complaint is SUBSTANTIATED means that the allegation is valid because the preponderance of the evidence standard has been met.
An exit interview was conducted where a copy of this report was discussed with and provided along with copies of the LIC811, LIC9099C, LIC9099D, and Appeal Rights. |