Deficiency Type
POC Due Date /
Section Number | DEFICIENCIES | PLAN OF CORRECTIONS(POCs) |
Type A
03/13/2024
Section Cited
HSC
87555(a)(b)(26)
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7 | 87555 GENERAL FOOD SERVICE REQUIREMENTS: (a) The total daily diet shall be of the quality and in the quantity necessary to meet the needs of the residents and shall meet the Recommended Dietary Allowances of the Food and Nutrition Board of the National Research Council. All food shall be selected, stored, prepared and served in a safe and healthful manner. (b) The following food service requirements shall apply:(26) Supplies of nonperishable foods for a minimum of one week and perishable foods for a minimum of two days shall be maintained on the premises.
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7 | Licesee will obtain groceries for all residents in care and submit receipt to LPA by 8AM POC due date. A plan of grocery shopping, who is in charge of the grocery shopping will need to be sent to LPA by email. |
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14 | This requirement is not being met as evidenced by: LPA observed two refrigerators inside the dining room that did not have two days of perishable foods available for all residents in care. The licensee is not ensuring that two days of perishable foods are available at all times; this poses an immediate, safety and personal rights risks to staff and persons in care.
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Type B
03/26/2024
Section Cited
HSC87555(29)
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7 | 87555 GENERAL FOOD:
29) All equipment, fixed or mobile, and dishes, shall be kept clean and maintained in good repair and free of breaks, open seams, cracks or chips | 1
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7 | PLAN OF CORRECTION
Licensee to agree to either replace or repair the commercial refrigerator. Statement, invoice or receipts of new purchase or repair to be to be submitted to LPA by 5pm on POC.
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14 | This requirement is not being met as evidenced by: LPA observed silver commercial size refrigerator inside the kitchen that is not working and temporary has two refrigerators inside the dining area being used; this poses an immediate, safety and personal rights risks to staff and persons in care.
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