1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
28
29
30
31
32 | Continues from LIC 809...
LPA Valerio observed the commercial kitchen area, outside storage pantry, dining area, 4 resident bedrooms and bathrooms, storage areas, activity room, medication room, and office areas. The kitchen was clean and organized. There is a locked shed located outside the facility near the exit of the kitchen that is used to store the emergency supply of food and water. LPA observed area where food supplies of nonperishable foods for a minimum of one week and perishable foods for a minimum of two days are maintained on the premises. All items outside of the original packaging were dated. LPA observed resident rooms on the Assisted Living and Memory Care side. Resident bedrooms observed to have necessary furniture. Resident bedrooms are furnished with a bed, chair, night stand, personal dresser, and closet space. Resident bathrooms observed to have non-skid mats, soap, paper towels, hand sanitizers, and garbage cans. Resident bedrooms were clean and did not have an odor. Hand sanitizer is available throughout the facility. COVID-19 informational, hand washing, and social distancing signs are posted throughout the facility. All emergency exits have appropriate signage. Cleaning supplies were secured and locked in the storage room. Smoke detectors and carbon monoxide detectors were noted and functioning properly. Hot water temperature in resident's bathroom measured at 118.2*F , 112.7*F, 112.4*F, 111.9*F in 4 bathrooms, which is within regulatory range of 105 *F and 120 *F. Fire extinguishers were up to date with last check on 06/18/2021.
A Component III was completed during the visit with the Administrator Elizabeth Cruz. Administrator had no further questions.
Pre-Licensing is complete and this facility has no deficiencies. Exit interview held, and a copy of the report was given.
LPA will notify the Central Application Bureau (CAB) that the pre-licensing has been completed and passed. |