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32 | On May 15, 2026, resident (R1’s) progress notes time stamped 10:24am indicated that the HWD was notified by care staff and med tech that R1 was “in a deep sleep not able to wake up not easily aroused”. The progress notes also indicated that R1 was not able to take their medications due to not being easily aroused, in a deep sleep, and not responding to call or touch. R1 was still asleep and breathing. Fax correspondence dated May 14, 2026 to R1’s physician indicated that R1 was experiencing a significant change in their condition even after starting Keppra medication. R1 was not tolerating a mechanical soft diet with regular liquids well and continued to aspirate during meals. R1 was sleeping most of the day and frequently spitting out their medications. R1 was also no longer participating in any ADLs independently. The facility indicated that they were requesting advice regarding further recommendations for R1’s plan of care. Fax correspondence dated May 15, 2026 to R1’s physician indicated that staff notified the HWD that R1 did not take their morning medication as they were not easily aroused and in a deep sleep. R1 fully woke at around 10:30am and vitals were taken. The facility requested that the physician reassess R1 and change R1’s diet order as R1 was having difficulty swallowing with a mechanical soft diet and was aspirating. On May 15, 2026, R1’s physician responded to the facility indicating that, if R1 was having difficulties/worsening of swallowing, then they could place a referral to a speech therapist for a more formal swallow study; however, R1 either needed to be able to get to the appointment or needed to be seen by them in person so they could place a home health order. On May 18, 2026, a fax was sent to R1’s physician to send an order for supplemental shakes and to complete a physician diet order form as R1’s responsible party had been bringing R1 boost plus shakes. The facility did not have a physician’s order for the shakes.
On August 18, 2026, LPA conducted a tour of the kitchen area and observed the facility has the required (2) two-day perishable and (7) seven-day non-perishable food supply on hand. In the kitchen, there was a modified diet board on the wall indicating all residents who require a modified diet along with their names, photos, and room numbers. The board is also organized by type of modified diet. Interviews with staff (S1) indicated that the cooks ensure that the modified diets are followed. S1 indicated that the residents’ plate lids are labeled with the type of modified diet and color coded. LPA observed the labels being used. S1 indicated that food and snacks are all sent to memory care. LPA observed that, in memory care, there are snacks and drinks available such as apple sauce, Jello, yogurt, fruits, sugar free ice cream, soda, water dispenser, coffee, and juice. Interviews with R2, R3, R4, R5 and residents (R6 and R7) indicated that the food is good and they are getting plenty to eat. Interview with R2 indicated that they believe their modified diet is being followed by the care home. S2, S3, S4, and S5 indicated that R1’s diet was followed based on
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