LPA Bernadette Allen toured the inside and outside of the facility. There are no bodies of water or firearms on the premises. The hallways are free of obstruction. The disinfectants, cleaning solutions and poison are locked in the kitchen and laundry area of the garage. There is enough lighting to ensure safety to clients in care. The hot water was measured at 104.3 degrees Fahrenheit. The toilets, sinks, and showers were sanitary and in operating condition with accessibility for handicapped clients. Clients had the proper bedding and there was enough towels and washcloths on hand. The smoke alarms in the client’s bedrooms and the Carbon Monoxide Detector were operational. Fire extinguishers last inspected 2/8/2022.

The food was stored in a healthful manner. There was a minimum of one week of non- perishable foods and two days for perishable foods. LPA observed food was protected against contamination. There was enough staff to ensure provisions of care and supervision to meet clients’ needs

LPA reviewed staff and resident files. Staff files had the required documentation including a health screening report, current first aid/CPR certification, and annual training. Resident files had the required documentation including an admission's agreement, updated physician's reports, and Individual Program.

Plans (IPP's). LPA reviewed medications. Medications were dispensed appropriately according to the physician's orders. LPA reviewed Personal and Incidental (P&I) funds. The P&I funds matched the ledger. No prohibited health conditions were observed. All staff records were current, and all training was up to date.

Based on this inspection, no deficiencies were observed at this time in the areas evaluated. An exit interview was conducted with the manager Rebecca Pantoja and a copy of the report was provided