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32 | Food Service: The facility does not provide meals for consumers, but maintains a kitchen area to prepare snacks and store consumer's food. LPA observed that chemicals and toxins are secure in a cabinet. Sharp objects are secure in staff offices, inaccessible to consumers. The facility maintains adequate emergency supplies of food and water for the clients in case of a disaster or emergency. LPA did not test the water temperature in the facility kitchen; Rolando did immediately request that maintenance come to repair the water heater and adjust the temperature. Maintenance did arrive before my departure, unfortunately repairs were not completed.
Care & Supervision: Facility has sufficient care staff. Day Program Manager reports that there is one staff member for every 3 consumers. Maintaining a 3:1 ratio. Additional cleaning supplies and toxic items are secure in a facility closet; inaccessible to unauthorized individuals. LPA observed a room the facility utilizes as a hair/nail salon, a music room, game room, arts and craft room and a gallery room. LPA tested the storage cabinets and confirmed that they were locked and secured.
Record Review and Resident/Staff Files: LPA reviewed three staff files and observed that, each staff records/file were complete and current with training and background/fingerprint clearance; per regulation. LPA reviewed 3 consumer files and found that 2 out of 3 consumer file was complete with current Needs and Services Plans, Physician Reports, and Individual Programs Plans completed by the facility and/or Inland Regional Center. One consumer was missing a current Physician report with TB results and signature. A technical violation will be issued.
Based on observations and record reviews, a technical violation will be issued to address the medical assessment report. Also, a deficiency to addressed the water temperature in the facility. An exit interview was conducted where this report was reviewed, discussed and provided to Day Program Manager Rolando Barajas. |