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13 | Licensing Program Analyst (LPA)Tiffany Holmes conducted an unannounced complaint visit to the facility to open a complaint on the above-mentioned allegation. LPA gained access to the facility, identified herself, and met with Eva Masoner, Administrator to discuss the purpose of the visit.
LPA conducted the investigation visit and was able to interview clients, facility staff, and outside sources. LPA also reviewed records and conducted a physical inspection of the facility. It was alleged that the licensee does not ensure that residents' dietary needs are met. Interviews revealed that there are only two clients that live at the facility. According to the two clients physicians reports dated 03/15/2024 and 03/28/2024 it does not report that the two clients are on any type of special diets.
Interviews with staff revealed the clients eat a variety of fruits and vegetables along with grains, yogurt and meats. Observations revealed the facility has an updated menu that is completed and renewed every two weeks and the staff adhere to the facility menu for the clients. LPA observations revealed several different meals in the refrigerator along with many items to choose from for snacks and dinner ideas. Interviews revealed sometimes the menu can change if a client wants leftovers or something different for dinner. Interviews with an outside source revealed they have not had any issues with the facility or with the meals/foods being served. Interviews with clients also revealed that clients eat different meals and have different snacks. One client pointed to the foods they eat and pointed to chicken and french fries in the fridge along with salad and grapes.
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