1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25 | On 04/23/2025 at 9:30AM, Licensing Program Analyst, Hanna Lucas, made an unannounced visit for the purpose of annual inspection. LPA met with the Director, Tina Cruz, and toured the facility. There were 28 children present with 7 teachers, 3 aides in 3 classrooms (Evergreen, Sunbeans, and Morning Glory). Facility is within ratio and capacity. LPA provided LIC200A to the Director, to update the approved 18 to 36 month age change.
The rooms were clean and in a comfortable temperature during the visit. Adequate ventilation and heating are available. All required forms were posted. The furniture, books, games, and toys are safe, and age appropriate. There is a variety of activities provided throughout the day. The toddler playground is separate from the preschool playground, both are fully fenced and have age-appropriate play equipment. On both of the playgrounds, there is sufficient cushioning and adequate shade. Drinking water is available at all times, as staff ensures that each child has their own personal water bottle. Water bottles can be refilled from a filtered water dispenser located in the kitchen. Children are evaluated upon entry and monitored throughout the day for signs of illness. The isolation area for ill children awaiting pick up is the front office.
The facility is contracted with Neighborhood House Association, who provides ready to eat food that is nutritional and of proper quantity every morning. The children’s food is labeled and stored in warmers located in the kitchen, which is clean and orderly. There is no expired or contaminated food present. The food has been stored separately from any chemicals or cleaning products. The menu is posted, changes are recorded, and the menus are stored for 30 days. Napping/bedding equipment is stored separately from the children’s play area. Each child has their own cot and blankets that are labeled. Cots are sanitized after each use, and the children’s blankets are sent home with the parent to wash thoroughly every Friday. Hand washing and toileting areas are in a safe, sanitary, and operating condition.
|